ROCHMAWATI, Amanda Evi; RACHMANIYAH; RUSMIATI. Kualitas Bakteriologis Alat Makan, Personal Hygiene, Dan Keadaan Sarana Sanitasi Warung Kopi. Jurnal Hygiene Sanitasi, [S. l.], v. 1, n. 1, p. 26–32, 2021. Disponível em: https://hisan.poltekkesdepkes-sby.ac.id/index.php/hisan/article/view/9. Acesso em: 26 apr. 2025.